EFSA Journal (Dec 2008)

Flavouring Group Evaluation 11, Revision 1 (FGE.11Rev1) ‐ Aliphatic dialcohols, diketones, and hydroxyketones from chemical group 10 ‐ Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC)

  • European Food Safety Authority (EFSA)

DOI
https://doi.org/10.2903/j.efsa.2008.493
Journal volume & issue
Vol. 6, no. 12
pp. n/a – n/a

Abstract

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